Showing posts with label Staunton. Show all posts
Showing posts with label Staunton. Show all posts

Saturday, August 15, 2015

Virginia Wine Weekend Getaway Towns: Part 5

Continuing with our six-part examination of getaway spots in the Commonwealth where you can partake in Virginia's finest, and explore an interesting town while doing it, we arrive upon probably our favorite town in the entire state: Staunton. We have featured Staunton in several Notebook entries in the past, but we're continually impressed/amazed with what this charming, artistic, and not-too-sleepy town has to offer. We prefer it over nearby Charlottesville, which sadly now resembles Northern Virginia with its traffic, road construction, restaurant and hotel prices (especially during fall weekends when the Cavaliers play in town; forget about finding a hotel or even Rodeway Inn-style motel room on those weekends).

An easy, scenic 30 minute drive west on I-64 (and calling an Interstate highway "scenic" is not a misprint) will bypass Waynesboro (a town whose potential has not been realized) and take you into Staunton. You can't see Staunton from the Interstate (except for the creepy shuttered hospital in the hills off the highway, a perfect horror movie setting if there ever was one), which makes the drive into town a true surprise for those who've never been there. The town (population approaching 24,000) looks bigger than it is, with its mid rise century-old buildings and warehouses. The town is surrounded by foothills and mountains are not far in the distance.

Vista of Staunton, from the Sears Hill bridge, which crosses the tracks near the Staunton train station:

As you walk through the charming, easily walkable downtown, you'll hear the churches and clock tower peal every hour. The town has a distinct European vibe, and the presence of the American Shakespeare Center, complete with a near-exact replica of Blackfriars Theatre, adds to the artistic feeling here. You can frequently see actors in costume walking down the street, or enjoying a beer in the beer garden adjacent to the theater before or after a matinee.

Staunton's most famous hotel is the Stonewall Jackson, built in 1924 in the center of town; the hotel was lovingly renovated after years of neglect in the early '00s, and now hosts countless weddings and business meetings every year. The blogmasters, both on tight budgets, prefer to stay at the Howard Johnson's downtown, which was a Holiday Inn in a previous life and is half the cost of a room at the Stonewall Jackson. If you view hotels/motels as a place to simply hang your hat, we suggest the Howard Johnson: Exterior corridors (easy access), four floors, extremely friendly staff (who operate their own urban garden on the premises, keeping with the progressive vibe in the town), a lap pool, quiet and clean rooms, free continental breakfast, and (here's the best part)....walking distance to downtown.

The selection of restaurants downtown rivals nearby, more famous, Charlottesville: Byers Street Bistro, Mill Street Grill, The Clocktower (located in one of the most historic buildings in town, a perfect meet-up spot if you're meeting others in town), Zynodoa, Shenandoah Pizza, AVA. You can't miss with any of these locations; each one has its own character and big city-style menus and wine lists.

And of course, the wineries are close by. In fact, one winery has a tasting room in the heart of the hip wharf area of Staunton: Ox Eye. The owners explained that they wanted to try something different; grow their grapes in the high elevation vineyards outside of town, but open their tasting room in a more urban setting. The result of vineyards in higher elevations are varietals more common to upstate New York than Virginia: Rieslings (usually they offer two Rieslings--Scale House Reserve, with peach notes, and the regular, with more citrus and honey notes); Pinot Noir (one of the few Virginia wineries to offer one); and Lemberger, a peppery red which also goes by the name Blaufränkisch. Not one bum wine here, but our favorite has to be the Riesling (both are excellent but we preferred the Scale House Reserve). The tasting room is located in a restored train coal weigh station; the train passes by directly up the steep incline next to the patio behind the tasting room. The European flavor exists here in spades.

Wine patio behind Ox Eye tasting room:

About that train: The station is a stopping point for Amtrak. The station is unmanned but the Cardinal pulls through town regularly, and brings in passengers from New York City and Chicago. The Shakespeare Theater is world-renowned, and we've met people from Iowa and California, as well as New Zealand and Italy, on the Ox Eye patio.

Hop in the car and visit three other wineries, north, east, and south of town, respectively.

Bluestone (north of town, near the historic college town of Bridgewater):

Bluestone is surrounded by hills and cornfields; the vines are planted on an incline to take advantage of natural drainage. Our favorites here are the half oak/half steel fermented Viognier, with its notes of fig, and their Steep Face, a fruit-forward Chambourcin with notes of licorice and hazelnut.

Barren Ridge Vineyards, east of town (near the town of Fishersville), sits atop a bluff with grand mountain views and a chalet-like tasting room:

The tasting here is extremely informative and the winery offers a nice mix of dry and off-dry options. The stand-outs are the Vidal Blanc, a crisp summer wine with distinct citrus notes, but not overly sweet; and their 2013 Cab Franc, mild (good for summer drinking), with a hint of oak.

South of town, about 30 minutes away, is Rockbridge Vineyard. This is one of the original Virginia wineries, and their barn-housed tasting room is adorned with bottles draped in medals. The wines here are incredibly well-priced (think $12 for a bottle of bold red), the vistas are peaceful, and the feeling here is pure Virginia.

Every wine's a winner at Rockbridge, but the two wines we keep returning to are their off-dry Pinot Noir Blanc, crisp and perfect with cheese omelettes, and their Tuscarora Red blend (Chambourcin, Cabernet Franc, Pinot Noir, DeChaunac and Merlot), great with pasta or pizza.

If you're anything like the Notebook blogmasters, you may be ready for a switch to beer after checking out some (or all) of these wineries. Return thyselves to downtown Staunton, and visit two of the breweries/brew pubs downtown (near the wharf district), each with its own character and stellar crafts:

RedBeard Brewing

Shenandoah Valley Brewing

One thing about Staunton; you'll only get bored if you want to. And most likely, you will be disappointed to come home.

Saturday, February 15, 2014

Winery Weekends: Alternatives to Charlottesville

Charlottesville and the Monticello AVA are well-known as being the heart of Virginia vinoland, but word has gotten out. Ten years ago, you could book a room at the Omni or DoubleTree in Charlottesville for the two weekend nights for under $100 a night. Nowadays, you're lucky if you can get a room at the EconoLodge there for less than $120 a night (unless you prefer to visit C'Ville in the middle of January). And it's not just the fall, with its brilliant colors and Cavalier football fans, that causes the price spike. It's the Monticello AVA, four quadrants (recently discussed in the Notebook) of wineries that fit every taste, literally and figuratively.

As any resident of the high blood pressure region of Northern Virginia will tell you, getting out of the confines of the Beltway, Tysons Corner, and the Fairfax/Vienna/Oakton metroplex is essential for survival. Some folks own a cabin in the mountains or a beach getaway, while others rely on the hospitality of other towns, in picturesque settings like the Shenandoah Valley or the Northern Neck. Charlottesville is a great spot, as it's just far enough away from the hustlebustle of Northern Virginia and offers big city amenities (as many college towns do) like great restaurants, independent stores and of course, vineyards.

As much as we'll endorse Charlottesville until we're six feet underground, the costs (and several clogged roads around the city) are beginning to resemble the NOVA scene.....not exactly a great escape. But there are some viable alternatives to the Cavalier city: Waynesboro and Staunton.

Waynesboro is a city about 20 miles west of Charlottesville, a crossroads where the Blue Ridge Parkway begins (or ends) and Skyline Drive ends (or begins). The wineries in the Southwest Quadrant of the Monticello AVA are actually closer to Waynesboro than Charlottesville. This city has a more blue collar and downtrodden feeling compared to Charlottesville or even Staunton, but the economy is picking up. The Chamber of Commerce is taking advantage of the proximity to Skyline Drive, the Blue Ridge Parkway, and the numerous wineries that surround the city, and the downtown area is looking a bit more prosperous (although they still have a few years to go). Interesting restaurants, wine shops and coffee kiosks are popping up over town, which does get its share of gridlocked traffic (mainly due to the exits off I-64). Several affordable motels, including a new Best Western Plus, dot the city. We usually get a few rooms at the Quality Inn near the center of town. It's old-fashioned (exterior entrances), affordable and clean, and boasts large rooms if small bathrooms. You can throw a stone and hit the downtown section of town.

Unique restaurants and shops are beginning to crop up. A few worthy of checking out:

The Green Leaf Grill
The Boardwalk Cafe
The Purple Foot

Staunton is a town the Notebook adores. We've spotlighted it before. Here we offer some great, eclectic restaurant choices and a few photographs:

Zynodoa
Byers Street Bistro
Barking Dog
Clocktower

Staunton is a photographer's dream:





Wednesday, July 17, 2013

Down in the Valley: Part III

The Shenandoah Valley AVA is a nearly 100-mile long stretch that begins north of Winchester and ends south of Lexington. Earlier this summer, we spotlighted the northern tip (Winchester) and southern tip (Lexington) of this region of farms, Americana towns, villages, and soil nicely drained by rivers and creeks running through the AVA, including the world famous Shenandoah River. The final stop is near the geographic center of the AVA - the Staunton/Harrisonburg area. Four very different wineries are within a few minutes drive from both of the Valley cities (Staunton/Harrisonburg and Waynesboro actually make up a "microplex," and share an airport--Shenandoah Valley Regional--which has commercial flights offered by United and Frontier Airlines).

Both Harrisonburg, home of James Madison University, and Staunton, home of several liberal arts schools, offer unique downtowns with numerous specialty shops and restaurants. And both cities have abundant hotels, motels and B&Bs, so dropping anchor after a day of tasting should pose no problem. Best of all, the towns are easy to get around - you don't have to drive far to get to VAVINOLAND.

Beginning in Staunton, you don't have far to go to visit the first winery: Ox-Eye Winery is the only Virginia tasting room located in a downtown section of a city in the Commonwealth. A few yards away from the hip wharf area of Staunton (home of the weekend farmer's market, several restaurants, and a great wine store), the Kiers family decided to place their tasting room in an urban environment, instead of having "just another winery next to a vineyard" (their vineyards are about eight miles from town). The tasting room and backyard patio are so irresistible, you may not want to leave. They open at 10 AM during the weekend, so you can get an early start. Wines you're more likely to find in upstate New York are the star whites here: Gewürztraminer, Traminette, and Riesling (the higher altitude in this part of Virginia allows these varietals to thrive here). Their steel aged Chardonnay is delicious, and they're the first Virginia we've visited that offers Lemberger, a spicy red that would pair well with a juicy steak, in any season.

The tasting room at Ox-Eye:

The aforementioned patio in the back is a perfect way to start (or end) your day. The patio is literally at the base of a mountain, and when the clock tower peals every hour, the sound echoes throughout the picturesque town. Shut your eyes and you could be in France or Germany.

As difficult as it might be, wrap it up at Ox-Eye after a few glasses (or a bottle), and jump back in the car to head north, towards Bridgewater and Harrisonburg. Your second stop is Bluestone Vineyard, which opened its doors about two and a half years ago and is already a regional, and state-wide, favorite. Surrounded by cornfields as well as vineyards, Bluestone already has an admirable number of vintages for its young age. Traminette and pinot noir are offered here as well; the blogmasters are still amazed at how well some spots in the Commonwealth excel at wines more commonly found in other states. Probably their most popular wine is a table white named Beau, after their golden retriever. This wine, the dog, and the proximity of James Madison University (for 21+ old females) probably explains why this wine is so popular. A bit too sweet for us, but would work very well on a 100 degree day with spicy food. Our favorite wine here was their Quartz Hill Red, a delicious blend of Cabernet Franc and Chambourcin, with powerful notes of currant and pomegranate.

Bluestone Vineyard:

Bluestone Vineyard lies on the western side of the I-88 corridor near Harrisonburg. A quick jaunt to the eastern side of the Interstate (after stopping in downtown Harrisonburg for lunch), near the airport, lies CrossKeys Vineyards. An impressive Mediterranean-style building and courtyard with tables and umbrellas greets visitors. The tasting room, like Bluestone, is usually hopping - once again, proximity to a large state university town doesn't hurt. Yet another pinot noir (who needs Oregon and California?!) is the standout wine here. One thing pinot noir fans will notice (for better or worse, depending on your taste buds) is that Virginia pinots have little in common with west coast pinots, in both character and alcohol content. These pinots are more mineraly, not too far removed from the cab francs that are found in nearly every tasting room in the state. But like Virginia wine in general, they do grow on you. CrossKeys is more of a red wine spot (while Bluestone is more of a white wine destination); however they do have a fine oaked (not too oaked) chardonnay here, with soft notes of vanilla. A table white called "Joy" was created for the fans of sweeter wines (there is a red table called "Joy" as well, a Chambourcin with a mild sweetness).

CrossKeys Vineyards:

CrossKeys was built with parties and weddings in mind, as well as winemaking, and if there happens to be a large event occurring while you visit, you won't have far to drive to escape that. The final stop is northeast of Harrisonburg, near the town of Stanley (on business route 340 towards Luray). Wisteria Vineyard is about as pure Virginia as you can get, complete with wandering farm animals, a mountain creek on the property, and a sipping porch. The first thing we noticed was the "back to nature" vibe of the location; if a winery existed near Woodstock, New York, it would probably resemble Wisteria. The wine is special, too. One red that was new to us is "Carmine," which is popular in California and resembles a lighter Merlot. They're the only winery in Virginia that offers this varietal. They have a Merlot as well, and their star white is their Traminette. This spot is a little further away from Harrisonburg/Staunton, and could be recommended for your drive back to the DC area. But it is certainly worth a visit--and it's one of the few wineries in the state that would appeal to children (courtesy of the free grazing farm animals).

Wisteria Vineyard:

The Shenandoah Valley of Virginia is a unique AVA that offers varietals you simply don't find in other parts of the state. With three sections of the valley bursting with flavor, the hardest decision is which part of the valley to pick (north, south, or central valley).

URLS:
Ox-Eye Winery
Bluestone Vineyard
CrossKeys Vineyards
Wisteria Vineyard

Friday, December 2, 2011

5 Perfect Winter Wineries

When it comes to winery touring, spring, summer and fall are usually the preferred months, but don't let the cold and the snow deter you from visiting from December to March. December is particularly inviting since many wineries have "Open Houses" with holiday decorations on full display (but watch out for those that blast Christmas music loudly - the only "grinch" thing about the blogmasters is our dislike of constant Christmas music).

What makes a perfect winter winery? Fireplace. Plain and simple. It's amazing how many winery tasting rooms in the state have a fireplace, yet never seem to use them. We'll spotlight five wineries that not only have a fireplace, but allow guests to maintain the fires (for the guys, it allows us to relive those long ago years of Boy Scouting....)

In order of preference:

1) Pollak Vineyards
When ranking the best of Virginia, Pollak Vineyards almost always finds its way to the top of our lists. This winery does just about everything right - the wine is fantastic, the views (in a valley near Waynesboro) are pure Virginia, the staff is great, and the tasting room large, bright, and airy and never seems congested. This is a four seasons winery. For warmer months, there are ample seats on the wrap-around deck and picnic tables outside. For the winter, they have indoor tables and that all-important fireplace, with the logs a few steps outside the door. Don't overlook this spot on your next trip to Charlottesville.

2) Barren Ridge Vineyards
Not too far from Pollak, on the highway towards Staunton, lies another Notebook favorite, Barren Ridge Vineyards. The tasting room is ski chalet-like; more rustic than Pollak but just as irresistible. The grounds used to be an apple orchard, and we're still waiting for that apple wine!

3) Chateau O'Brien
Not everyone is a fan of this place - just read the Yelp reviews for proof. Some call the winery and winemaker (Howard O'Brien) pretentious, but as far as we're concerned, he has bragging rights. His wines, albeit sort of pricey, are some of the best in the state. He's perched up on a mountainside, the tasting room inside a French-style farm house. And plenty of warm rooms for relaxing. Bonus points for the "no kids" rule. People seem to forget that wineries serve wine. They're not Chuck E Cheese.

4) Old House Vineyards
A tasting room inside a warm old house is just the ticket for any dreary day--rain, snow (if you're dropping anchor in nearby Culpeper, that is...), or winter cold. The tasting bar itself at Old House has a level of close-up intimacy with the staff and owners that makes it unique. Each room in the Old House offers seating, and if you're lucky, the talented winemaker from France will visit with a complimentary tasting of a new creation. One of the state's best locations.

5) Valhalla Vineyards
Overlooking the Roanoke Valley, in the city of Roanoke itself, lies Valhalla Vineyards. Their tasting room features an "indoor/outdoor" chimney for fires in all seasons - we are seeing more tasting rooms with this set up, which is perfect for all season tasting rooms. The wines are good to excellent, and a little unusual. Try their "Gotterdammerung" Cabernet Franc/Merlot blend.

Two "ALMOSTS":

These two locations have fireplaces, but we can't include them in our top five for various reasons. Read on.

Philip Carter Winery
Good wine, large new sitting area near a roaring fire, even a chess board set up if you get the urge....but if we hear those overly dramatic Christmas songs blasting again this year, we may just take our bottles of Cleve (their best red) and run!

Naked Mountain Vineyards
Not one of the blogmasters' favorites. The wine is mediocre, the staff is not very friendly, and they got rid of the previous owner's cats ("the new owners are not cat people so the cats were removed"...say what????) But they do have a nice view and a big open fireplace....

Wednesday, August 17, 2011

Staunton Jaunt Video Clip II: Bluestone

A few miles up the road from downtown Staunton--Bluestone Vineyard, in Bridgewater, VA

Staunton Jaunt Video Clip I: Ox-Eye

Direct from downtown Staunton: Ox-Eye winery tasting patio!

Wednesday, August 10, 2011

Virginia Winery Weekend Jaunt: Staunton

Staunton is a historic city deep in the Shenandoah Valley and is often bypassed by travelers heading north or south on Interstate 81, or west on I-64. To the blogmasters, it is a mostly undiscovered gem - a town with an eclectic vibe (Shakespeare lovers from all over the world flock to the famous theater - and the town's slogan is "As You Like It") and a place where artists and musicians co-exist side by side. Seemingly every restaurant, from the independent (not many Starbucks here) coffee houses to the pubs and wine bars, play jazz, blues, or rock. And the occasional country and folk music (this home to the Statler Brothers, after all).

Historically speaking, there is much to see here, from Woodrow Wilson's home and the museum dedicated to the controversial President, to the beautiful, recently restored Stonewall Jackson Hotel, to the strange, creepy asylum-looking structure outside of town, near one of the I-81 interchanges (close to the Wal-Mart and Lowes, for those taking notes). The restaurants are arguably more interesting than many in Northern Virginia or even DC - not many "Capitol Hill Egos" here.

Staunton is also a great Virginia wine getaway destination. The drive is a pleasant three hours from Northern Virginia; add an extra hour if you take a U.S. highway to avoid the Trucker's Paradise that is I-81. If you opt to take I-81, there are a few wineries worth checking out along the way.

CrossKeys Vineyards, east of Harrisonburg (a town about twenty miles north of Staunton), sits smack in the middle of the "bowl" created by the Blue Ridge on the east and the Alleghenies on the west. The Shenandoah Valley Regional Airport is near here (yes, they have commercial flights, most connecting through Dulles Airport or Atlanta). The owners of CrossKeys have designed an appealing Mediterranean (think Rome) location, with arched doorways and a large, airy patio. The tasting room is a bit small but allows for an informative tasting experience. This area of Virginia benefits from rich soil (thanks to drainage from the mountains) and certain vineyards are planted on high elevations. The result: Unusual wines (for the Commonwealth) like Riesling, Pinot Noir, and Gewürtraminer. CrossKeys has an interesting selection of both excellent reds and whites. Our favorites: The Pinot Noir (think mineraly vs. Oregon), Petit Verdot, "Tavern" (made with 100% touriga nacional), and a table white called "Joy White" (totally refreshing on the hot day we visited).

After leaving CrossKeys, head on U.S. highway 33 west, through downtown Harrisonburg, make a left onto state highway 42, follow 42 to the town of Bridgewater, cross the bridge and make a right onto Spring Creek Road. This road will take you to the new Bluestone Vineyard, surrounded by mountains, sloping vineyards, and cornfields (this is Virginia farm country and other crop is grown besides grapes!) The sloped vineyards allow for good drainage, but as we learned, can be a bit of a challenge during frost season. Keeping the rootstock above freezing in this part of the state is one of the obstacles for vineyard owners to overcome. This winery offers more whites than reds (although other red selections are coming). Another good summer option was the Vidal Blanc, refreshing and just the right amount of sweetness. Beau, named after their golden retriever, is their most popular and sweetest wine, and also works well in high humidity. Of the reds, the Cabernet Sauvignon (not a common varietel in the state) is very good.

Moving closer to Staunton, via either U.S. highway 11 or I-81 South, a stop at Barren Ridge Vineyards, east of Staunton (between Staunton and Waynesboro) is in order. One of our favorites in the area, the winery has been open for a few years now and has a solid fanbase, as our last visit proved. A new one for the writers offered by Barren Ridge is "Red Barren," a unique blend of Petit Verdot and Chambourcin. Barren Ridge is an old apple orchard and we're still waiting for that apple wine.....but in the meantime, their delicious rosé will do.

At this point, after three wineries, you may be tempted to stop, but there are two more places left on the list to visit! Either pull into town and check into your motel, hotel or B&B, or get your designated driver to push south of town, on the way to Natural Bridge, to Rockbridge Vineyard, one of the original Virginia wineries, with a tasting room as rustic as you can imagine (inside a large barn), and offering a wine for everyone. Their wines are sold throughout the state. Our favorites among the large offerings: Their reserve Pinot Noir, which actually won in a blind taste test we had with a Pinot from Oregon, California, and the Commonwealth! Their Meritage is also fantastic.

Double back to Staunton, and be sure to visit the latest jewel of the downtown "Wharf" district: Ox-Eye Vineyards. Actually, it's the Ox-Eye tasting room, as the vineyards are about eight miles outside of town. The owners decided to try something different, and put their tasting room in a popular section of downtown (which has a Farmer's Market nearly every Saturday of the year, during the spring, summer and fall). This means opening at 10 AM on Saturdays, and yes, the tasting room has a steady stream of people at 10 in the morning. Their wines are all winners, but keeping with the focus on whites, which worked for this very hot weekend, we imbibed with the Gewürtraminer and Chardonnay - which we were expecting to be a tad sweet and oaky, respectively, but we were knocked out by their smooth, tropical fruity, flavors. We enjoyed the patio in the back of the tasting room, enclosed in an arched "passage way" that seemed out of Europe. The clocktower pealed at one point and added to the European flavor.

Staunton is a town from another, simpler time. Farmers, actors, musicians, and west coast transplants have made the town into a mecca of hipness, with restaurants more interesting than most found in DC or nearby Charlottesville. And now, a bonafide wine trail!

CrossKeys Vineyards

Bluestone Vineyard

Barren Ridge Vineyards

Rockbridge Vineyard

Ox-Eye Vineyards